TABLE 3

Multiple Linear Regression Analyses of SSB Consumption (g/d) and Dietary Salt Intake (g/d) Within Consumers of SSBs (n = 2571)a,b

ModelB95% CIR2
Unadjusted29.725.0–34.5**.11
Adjusted for age, gender, SES, energy derived from sources other than SSB17.49.8–25.0**.19
Adjusted for age, gender, SES, energy derived from sources other than SSB, MVPAc21.210.8–31.5**.14
  • MVPA, moderate to vigorous physical activity.

  • a In all models: dependent variable = SSB consumption (g/d) and independent variable = salt intake (g/d).

  • b All models are statistically significant P < .001.

  • c Completed within subsample of participants with physical activity data available (n = 1511).

  • ** P value <.001.