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Discover Pediatric Collections on COVID-19 and Racism and Its Effects on Pediatric Health

American Academy of Pediatrics
Article

The Public Health Impact of Parent-Reported Childhood Food Allergies in the United States

Ruchi S. Gupta, Christopher M. Warren, Bridget M. Smith, Jesse A. Blumenstock, Jialing Jiang, Matthew M. Davis and Kari C. Nadeau
Pediatrics December 2018, 142 (6) e20181235; DOI: https://doi.org/10.1542/peds.2018-1235
Ruchi S. Gupta
aDepartments of Pediatrics,
bMedicine, and
cInstitute for Public Health and Medicine, Feinberg School of Medicine, Northwestern University, Chicago, Illinois;
dMary Ann & J. Milburn Smith Child Health Research, Outreach, and Advocacy Center, Ann & Robert H. Lurie Children’s Hospital, Chicago, Illinois;
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Christopher M. Warren
eDepartment of Preventive Medicine, Keck School of Medicine, University of Southern California, Los Angeles, California;
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Bridget M. Smith
cInstitute for Public Health and Medicine, Feinberg School of Medicine, Northwestern University, Chicago, Illinois;
fCenter for Innovation for Complex Chronic Healthcare, Edward J. Hines Jr Veterans Affairs Hospital, Hines, Illinois; and
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Jesse A. Blumenstock
cInstitute for Public Health and Medicine, Feinberg School of Medicine, Northwestern University, Chicago, Illinois;
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Jialing Jiang
cInstitute for Public Health and Medicine, Feinberg School of Medicine, Northwestern University, Chicago, Illinois;
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Matthew M. Davis
aDepartments of Pediatrics,
bMedicine, and
cInstitute for Public Health and Medicine, Feinberg School of Medicine, Northwestern University, Chicago, Illinois;
dMary Ann & J. Milburn Smith Child Health Research, Outreach, and Advocacy Center, Ann & Robert H. Lurie Children’s Hospital, Chicago, Illinois;
gMedical Social Sciences and Preventive Medicine, and
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Kari C. Nadeau
hSean N. Parker Center for Allergy and Asthma Research at Stanford University School of Medicine, Stanford, California
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  • FIGURE 1
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    FIGURE 1

    List of allergic reaction symptoms highlighting stringent symptoms indicative of convincing FA. All symptoms lister are offered as answer choices in the survey. Symptoms in bold italics comprised our expert panel’s stringent symptom list. A convincing FA required the patient report of at least 1 stringent symptom during a child’s most severe reaction to a given food. A severe reaction consisted of a parent report of at least 2 stringent symptoms from 2 different body systems during a child’s most severe reaction to a given food.

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    FIGURE 2

    Convincing, physician-confirmed, and severe childhood FA categorization flowchart. GI, gastrointestinal; SPT, skin prick test; sIgE, allergen-specific immunoglobulin E.

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    FIGURE 3

    Comparing rates of parent-reported versus convincing versus physician-confirmed FAs.

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    TABLE 1

    Demographic Distribution of Current Childhood FA Versus All Children

    VariablePopulation-Weighted Frequency % (95% CI)
    All ChildrenChildren With FAP
    Race and/or ethnicity
     Asian American, non-Hispanic3.2 (2.8–3.8)2.8 (2.2–3.5).20
     African American, non-Hispanic13.2 (12.3–14.2)15.4 (13.1–18.1).06
     White, non-Hispanic52.8 (51.2–54.4)*48.3 (45.0–51.7)*<.01*
     Hispanic24.1 (22.5–25.7)26.5 (23.2–30.0).14
     Multiracial or other6.6 (6.1–7.3)7.1 (5.7–8.7).56
    Sex
     Female48.9 (47.8–50.0)48.2 (45.0–51.5).68
     Male51.1 (50.0–52.2)51.8 (48.6–55.0)
    Age, y
     05.3 (4.8–5.9)*1.9 (1.5–2.5)*<.001*
     14.9 (4.4–5.3)5.6 (4.3–7.3).28
     25.7 (5.3–6.3)7.5 (5.4–10.4).09
     3–516.2 (15.5–17.0)17.8 (15.3–20.5).22
     6–1027.9 (26.9–28.8)29.1 (26.5–31.9).34
     11–1316.6 (15.9–17.4)16.5 (14.3–18.9).88
     14–1723.4 (22.4–24.4)21.6 (19.3–24.2).17
    Household income, $
     <25 00016.1 (14.9–17.3)15.4 (13.0–18.1).55
     25 000–49 99922.2 (20.9–23.5)23.2 (20.6–26.1).43
     50 000–99 99931.1 (29.8–32.5)31.5 (28.6–34.5).82
     100 000–149 99919.2 (18–20.5)20.4 (17.4–23.7).40
     >150 00011.4 (10.3–12.6)9.6 (7.6–11.9).12
    Geographic region
     West24.4 (22.9–25.9)22.4 (19.7–25.4).17
     Midwest20.6 (19.5–21.7)19.1 (16.8–21.7).23
     South38.4 (36.9–40.0)39.9 (36.6–43.2).37
     Northeast16.1 (15.0–17.2)17.7 (15.1–20.7).21
    Physician-diagnosed comorbid conditions
     Asthma12.2 (11.4–13.0)*32.6 (29.5–35.9)*<.001*
     Atopic dermatitis and/or eczema5.9 (5.3–6.5)*14.9 (12.5–17.7)*<.001*
     Eosinophilic esophagitis0.2 (0.1–0.2)*0.7 (0.4–1.1)*<.001*
     Allergic rhinitis12.8 (12.0–13.6)*30.4 (27.6–33.4)*<.001*
     Insect sting allergy2.2 (1.9–2.6)*6.4 (5.3–7.8)*<.001*
     Latex allergy1.0 (0.8–1.3)*6.6 (4.8–9.0)*<.001*
     Medication allergy4.2 (3.7–4.7)*10.1 (8.2–12.3)*<.001*
     Urticaria and/or chronic hives0.5 (0.4–0.6)*1.9 (1.4–2.6)*<.001*
     Other chronic condition3.2 (2.8–3.7)*7.2 (5.9–8.9)*<.001*
    • ↵* Two-sided P < .05

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    TABLE 2

    Prevalence of Most Common FAs by Age

    All Children<1 y1 y2 y3–5 y6–10 y11–13 y14–17 y
    %95% CI%95% CI%95% CI%95% CI%95% CI%95% CI%95% CI%95% CI
    Any FA7.67.1–8.12.82.1–3.78.86.7–11.410.07.2–13.78.37.1–9.88.07.2–8.97.56.5–8.87.16.3–7.9
    Peanut2.22.0–2.50.60.3–0.92.21.5–3.02.41.6–3.62.11.7–2.62.62.2–3.12.31.6–3.22.11.6–2.7
    Tree nut1.21.1–1.40.20.1–0.60.70.4–1.11.10.5–2.21.31.0–1.81.41.1–1.71.61.2–2.10.90.7–1.2
    Walnut0.60.5–0.80.10.0–0.30.10.1–0.30.60.2–1.80.60.4–1.01.00.7–1.30.70.5–1.00.40.3–0.6
    Almond0.70.6–0.80.20.1–0.50.40.2–0.70.80.3–2.00.70.5–1.00.80.6–1.00.70.5–0.90.60.5–0.9
    Hazelnut0.60.5–0.70.00.0–0.20.40.2–0.70.60.2–1.80.60.4–1.10.70.5–1.00.80.5–1.20.40.3–0.5
    Pecan0.60.5–0.70.0N/A0.40.2–0.70.70.2–1.90.50.4–0.80.80.6–1.00.70.5–1.00.50.4–0.8
    Cashew0.70.6–0.80.10.0–0.50.40.2–0.70.90.4–2.00.60.4–0.90.80.6–1.00.90.7–1.30.50.4–0.7
    Pistachio0.50.4–0.60.10.0–0.20.40.2–0.70.60.2–1.80.40.2–0.60.70.5–0.90.80.5–1.10.40.2–0.5
    Other tree nut0.00.0–0.10.0N/A0.00.0–0.20.0N/A0.10.0–0.40.00.0–0.10.10.0–0.10.00.0–0.1
    Milk1.91.7–2.31.50.9–2.33.32.1–5.24.32.2–8.32.82.1–3.81.91.5–2.51.10.8–1.61.10.9–1.4
    Shellfish1.31.1–1.50.20.1–0.50.40.3–0.81.10.6–2.21.10.7–1.71.51.1–1.91.51.2–1.91.51.1–2.0
    Shrimp1.00.8–1.10.00.0–0.20.30.1–0.50.70.3–1.60.90.5–1.41.10.9–1.51.20.9–1.51.10.9–1.4
    Lobster0.60.5–0.70.20.1–0.40.30.2–0.60.40.1–1.50.50.3–1.10.60.4–1.00.60.4–0.80.60.5–0.9
    Crab0.60.5–0.80.10.0–0.40.20.1–0.40.10.0–0.30.70.4–1.40.70.5–1.00.70.5–0.90.80.6–1.0
    Mollusk0.60.5–0.80.10.0–0.40.20.1–0.40.60.2–1.60.60.3–1.20.70.5–1.00.60.5–0.90.80.5–1.3
    Other shellfish0.10.0–0.10.0N/A0.00.0–0.20.20.0–1.30.00.0–0.10.10.0–0.20.10.0–0.20.10.0–0.2
    Egg0.90.7–1.10.40.2–0.72.01.0–4.11.40.8–2.41.30.8–1.90.90.6–1.31.00.7–1.40.50.3–0.7
    Fin fish0.60.4–0.90.10.0–0.20.60.2–1.30.60.2–1.60.50.2–1.10.60.4–0.90.50.4–0.80.60.4–0.9
    Wheat0.50.4–0.70.40.2–1.10.50.2–1.31.00.4–2.20.50.2–1.50.50.3–0.80.50.3–0.70.40.3–0.6
    Soy0.50.4–0.60.40.2–0.81.50.5–3.90.90.4–1.90.60.2–1.60.50.3–0.80.30.2–0.50.20.1–0.3
    Sesame0.20.2–0.30.10.1–0.30.40.2–1.10.20.0–1.20.20.1–0.40.30.2–0.40.10.1–0.30.10.1–0.3
    Prevalence of specific allergies among children with FA
     Peanut29.026.3–32.020.212.1–31.624.616.8–34.524.515.2–37.125.120.0–31.132.828.2–37.830.523.1–39.129.523.8–36.1
     Tree nut15.813.9–17.99.04.0–18.98.04.8–13.110.95.3–21.315.911.6–21.517.614.3–21.621.316.3–27.413.310.4–17.0
     Walnut8.37.0–9.93.91.3–11.01.60.6–4.06.12.0–17.07.24.6–11.112.39.3–16.09.16.5–12.66.24.5–8.6
     Almond8.77.5–10.25.61.9–15.54.62.5–8.68.23.3–18.98.15.6–11.69.97.6–12.89.16.6–12.58.96.5–12.2
     Hazelnut7.76.3–9.41.60.4–6.54.42.4–8.16.42.2–17.47.54.4–12.69.46.8–12.910.26.6–15.55.53.9–7.8
     Pecan7.96.6–9.40.0N/A4.52.3–8.46.82.4–17.86.54.3–9.89.87.4–12.89.36.6–13.07.55.1–10.7
     Cashew8.67.3–10.13.30.6–15.64.02.1–7.68.63.7–19.07.45.1–10.59.57.2–12.512.28.7–16.87.45.4–10.0
     Pistachio6.75.5–8.12.30.7–7.24.42.2–8.56.22.1–17.14.62.8–7.38.36.0–11.210.06.8–14.55.03.5–7.2
     Other tree nut0.50.2–0.90.0N/A0.30.0–2.40.0N/A1.00.2–5.10.30.1–0.70.80.3–1.70.40.2–0.8
     Milk25.422.2–28.853.039.7–65.837.825.4–52.043.526.6–62.133.625.9–42.224.419.5–30.014.910.8–20.216.012.6–20.1
     Shellfish16.914.8–19.27.13.0–16.05.12.8–8.911.55.8–21.513.08.4–19.618.414.6–22.920.216.0–25.221.316.7–26.8
     Shrimp12.610.9–14.51.60.4–5.43.01.5–5.77.13.0–16.110.26.4–16.114.310.9–18.415.411.8–20.015.612.4–19.4
     Lobster7.46.0–9.05.82.1–15.13.51.7–6.94.21.1–14.56.43.1–12.88.15.5–11.68.15.8–11.39.06.6–12.1
     Crab8.26.8–9.94.71.4–14.62.21.1–4.71.10.4–2.78.64.6–15.78.76.0–12.79.06.5–12.211.08.3–14.4
     Mollusk8.36.7–10.33.00.6–14.52.20.9–5.06.12.3–15.27.03.6–13.38.55.9–12.28.55.9–12.011.97.9–17.5
     Other shellfish0.80.5–1.40.0N/A0.50.1–2.21.90.3–12.40.40.2–1.10.70.2–2.20.70.2–2.51.20.5–2.7
     Egg11.99.8–14.413.57.6–23.022.812.0–39.114.17.7–24.415.010.1–21.710.87.5–15.312.89.0–17.86.64.8–9.1
     Fin fish7.15.7–8.92.60.8–7.56.42.8–13.96.02.2–15.46.22.9–13.07.85.3–11.47.15.0–10.07.95.1–12.1
     Wheat6.65.0–8.614.96.0–32.36.02.5–14.09.94.3–21.46.62.4–16.86.44.0–10.26.23.9–9.65.43.6–8.0
     Soy6.24.7–8.315.48.5–26.416.66.6–35.88.63.8–18.56.92.6–17.06.54.3–9.63.62.1–6.13.02.1–4.2
     Sesame2.72.1–3.64.61.8–10.94.91.8–12.52.30.4–11.12.71.5–5.03.32.0–5.51.80.9–3.52.11.2–3.7
    • N/A, not applicable.

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    TABLE 3

    Overall and Allergy-Specific Prevalence of FA-Related Outcomes

    Proportion of Children With Each Specific FA Who Have
    Severe FA to That FoodPhysician-Diagnosed FA to That FoodMultiple FAsCurrent Epinephrine PrescriptionOne or More Lifetime ED VisitsOne or More FA-Related ED Visits in the Past y
    %95% CI%95% CI%95% CI%95% CI%(95% CI)%(95% CI)
    Any FA42.339.1–45.461.157.6–64.539.936.9–43.140.737.6–43.942.038.8–45.419.016.1–22.3
    Peanut59.253.6–64.680.977.0–84.454.849.1–60.373.068.0–77.550.444.9–55.922.919.1–27.2
    Tree nut56.150.1–61.972.966.2–78.689.584.6–93.070.464.0–76.149.443.1–55.624.419.3–30.3
    Walnut36.628.5–45.661.752.7–70.094.189.4–96.876.668.6–83.152.343.7–60.723.616.2–33.1
    Almond50.643.0–58.172.765.0–79.296.794.5–98.177.370.2–83.158.951.2–66.227.220.8–34.8
    Hazelnut46.136.1–56.460.449.7–70.295.081.9–98.772.861.6–81.753.943.7–63.725.617.5–35.8
    Pecan38.931.0–47.366.457.7–74.0100.0N/A76.067.7–82.753.444.7–61.824.517.7–32.8
    Cashew42.334.8–50.270.362.6–77.095.891.8–97.977.370.0–83.252.044.1–59.824.418.2–32.0
    Pistachio37.628.9–47.165.756.6–73.798.095.5–99.281.272.5–87.653.443.9–62.622.615.4–31.8
    Other tree nut64.234.8–85.872.144.3–89.3100.0N/A82.756.6–94.638.715.6–68.222.68.4–48.2
    Milk25.320.4–31.052.144.2–60.043.135.5–51.025.921.1–31.347.139.2–55.126.318.1–36.5
    Shellfish48.741.9–55.559.352.3–65.872.967.0–78.145.739.2–52.454.948.1–61.422.717.1–29.4
    Shrimp51.143.8–58.456.949.3–64.174.167.5–79.746.239.2–53.454.146.8–61.225.718.9–33.9
    Lobster42.131.9–53.143.534.3–53.296.192.2–98.143.534.0–53.462.453.1–70.928.618.6–41.3
    Crab40.631.1–51.047.137.6–56.990.982.9–95.446.436.8–56.361.251.7–70.028.219.1–39.5
    Mollusk43.832.7–55.549.438.6–60.291.086.4–94.241.531.8–51.963.854.1–72.527.117.6–39.2
    Other shellfish29.412.5–54.761.331.5–84.6100.0N/A46.222.2–72.143.920.9–69.814.24.2–38.8
    Egg28.121.5–36.072.263.9–79.375.868.7–81.751.140.6–61.556.446.6–65.836.125.0–48.9
    Fin fish49.037.8–60.353.241.6–64.583.973.8–90.647.536.6–58.669.859.0–78.839.528.6–51.7
    Wheat36.723.5–52.354.940.6–68.566.653.0–77.835.024.5–47.143.731.2–57.120.513.3–30.3
    Soy36.824.7–50.840.728.6–54.174.762.5–84.040.927.8–55.453.538.6–67.835.122.3–50.5
    Sesame27.217.5–39.755.541.6–68.686.469.2–94.764.850.3–77.058.244.3–70.933.022.2–46.0
    • N/A, not applicable.

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    TABLE 4

    Multivariate Predictors of FA Characteristics

    Convincing FA Versus No FAPhysician-Confirmed FA Versus Convincing FASevere FA Versus Mild-to-Moderate FAMultiple FA Versus Single FA
    OR95% CIOR95% CIOR95% CIOR95% CI
    Race and/or ethnicity (versus white, non-Hispanic)
     Asian American, non-Hispanic1.00.8–1.40.70.4–1.31.00.6–1.81.9*1.1–3.3*
     African American, non-Hispanic1.41.1–1.71.20.8–1.90.90.5–1.42.0*1.3–2.8*
     Hispanic1.20.9–1.41.00.7–1.40.90.7–1.30.90.7–1.3
     Multiracial and/or other1.10.8–1.31.10.7–1.81.00.7–1.41.00.7–1.6
    Sex
     Female versus male1.00.9–1.21.00.7–1.20.6*0.5–0.8*1.10.9–1.4
    Age in y (versus 0–1 y)
     12.8*1.9–4.2*1.30.6–2.81.10.5–2.30.60.3–1.3
     23.3*2.0–5.3*0.80.3–1.70.80.4–1.60.50.2–1.2
     3–52.4*1.7–3.3*0.90.4–1.81.20.6–2.20.80.4–1.7
     6–101.9*1.4–2.6*1.50.8–2.90.90.5–1.60.50.2–1.1
     11–131.6*1.1–2.2*1.40.7–2.61.20.6–2.20.60.3–1.3
     14–171.6*1.1–2.2*1.10.6–2.11.40.7–2.50.50.2–1.0
    Household income (versus <$25 000/y)
     $25 000–$49 9991.20.9–1.61.00.6–1.70.70.4–1.11.00.6–1.5
     $50 000–$99 9991.21.0–1.51.40.9–2.20.70.5–1.11.10.7–1.6
     $100 000–$149 9991.31.0–1.71.30.8–2.20.3*0.2–0.5*1.00.7–1.6
     >$150 0001.00.7–1.51.30.7–2.60.70.4–1.21.30.7–2.2
    Geographic location (versus Midwest)
     West1.00.8–1.20.80.6–1.31.10.7–1.61.00.7–1.5
     South1.00.8–1.21.00.7–1.41.00.7–1.50.80.6–1.2
     Northeast1.10.9–1.40.70.4–1.10.80.5–1.31.20.8–1.9
    One or more physician-confirmed FA————1.6*1.1–2.1*1.5*1.2–2.0*
    Multiple FA versus 1 FA——1.5*1.1–2.0*2.4*1.8–3.1*——
    Current epinephrine prescription——5.1*3.8–6.9*2.6*1.9–3.4*1.10.8–1.5
    One or more lifetime ED visit——1.9*1.4–2.5*1.8*1.4–2.3*1.6*1.3–2.1*
    One or more severe FA——1.6*1.2–2.1*——2.4*1.8–3.1*
    Physician-diagnosed comorbidities (versus absence of that condition)
     Asthma3.2*2.7–3.8*1.20.9–1.61.6*1.2–2.1*1.4*1.1–1.8*
     Atopic dermatitis and/or eczema1.9*1.4–2.4*1.51.0–2.30.80.6–1.21.20.8–1.7
     Eosinophilic esophagitis2.50.8–7.51.70.7–4.20.60.2–2.42.7*1.1–6.7*
     Allergic rhinitis2.3*1.9–2.7*1.7*1.3–2.3*1.10.9–1.51.5*1.1–1.9*
     Insect sting allergy2.5*1.8–3.4*1.30.7–2.61.00.7–1.61.7*1.0–2.9*
     Latex allergy7.9*5.5–11.3*1.50.9–2.51.10.7–1.71.20.8–1.9
     Medication allergy1.9*1.4–2.4*1.00.6–1.60.90.6–1.40.90.6–1.4
     Urticaria and/or chronic hives2.9*1.4–6.0*0.80.3–2.21.50.7–3.22.0*1.0–3.9*
     Other chronic condition2.3*1.6–3.3*1.50.9–2.51.6*1.1–2.5*0.90.6–1.4
    • —, not applicable.

    • ↵* Two-sided P < .05

    • View popup
    TABLE 5

    Multivariate Predictors of Epinephrine Prescription, Lifetime ED Visits, and Last Year ED Visits

    Current Epinephrine PrescriptionLifetime ED VisitsLast Year ED Visits
    OR95% CIOR95% CIOR95% CI
    Race and/or ethnicity (versus white, non-Hispanic)
     Asian American, non-Hispanic1.30.7–2.50.90.6–1.61.00.5–2.0
     African American, non-Hispanic0.80.5–1.21.30.9–1.81.40.8–2.3
     Hispanic0.80.6–1.21.5*1.1–2.1*1.10.7–1.6
     Multiracial and/or other0.90.6–1.50.90.5–1.61.40.8–2.7
    Sex
     Female versus male1.10.9–1.50.90.7–1.21.00.7–1.3
    Age in y (versus 0–1 y)
     10.90.4–2.01.20.5–2.90.90.4–2.1
     20.70.3–1.63.4*1.3–9.0*2.00.7–5.6
     3–51.30.7–2.61.80.9–3.50.80.4–1.6
     6–101.00.5–1.92.8*1.4–5.4*0.70.3–1.4
     11–131.00.5–2.01.80.9–3.50.4*0.2–0.8*
     14–170.80.4–1.62.1*1.1–4.1*0.5*0.2–0.9*
    Household income (versus <$25 000/y)
     $25 000–$49 9990.70.5–1.10.90.6–1.40.4*0.3–0.7*
     $50 000–$99 9991.10.8–1.71.00.7–1.50.6*0.4–1.0*
     $100 000–$149 9991.20.8–1.90.90.5–1.50.60.3–1.1
     >$150 0001.30.7–2.30.6*0.3–1.0*0.4*0.2–0.7*
    Geographic location (versus Midwest)
     West0.90.7–1.41.30.9–1.91.8*1.1–2.9*
     South1.10.8–1.50.80.6–1.20.90.6–1.4
     Northeast1.8*1.1–2.7*0.90.6–1.31.20.7–2.0
    One or more physician-diagnosed FA4.3*3.2–5.8*1.8*1.3–2.4*1.40.9–2.0
    Multiple FA versus 1 FA0.80.6–1.21.5*1.1–2.0*1.5*1.0–2.1*
    Has epinephrine——1.5*1.2–2.0*1.41.0–2.0
    One or more lifetime ED visit1.6*1.2–2.0*————
    One or more severe FA2.1*1.6–2.7*1.9*1.4–2.4*1.00.8–1.4
    Specific FAs (versus absence of that allergy)
     Peanut3.9*2.9–5.2*0.90.7–1.31.00.8–1.4
     Tree nut1.60.9–2.90.5*0.3–0.9*1.20.7–2.2
     Almond1.00.5–1.81.61.0–2.71.00.5–1.7
     Walnut1.40.7–2.70.90.5–1.50.70.4–1.2
     Cashew1.30.7–2.51.10.6–1.91.20.7–2.2
     Hazelnut0.70.3–1.41.20.7–2.21.20.7–2.3
     Pistachio2.5*1.3–5.0*0.90.5–1.70.60.3–1.2
     Pecan0.80.4–1.51.00.5–1.81.00.5–2.0
     Other tree nut1.30.3–6.80.60.1–2.80.90.1–8.9
     Sesame1.40.6–3.21.30.7–2.31.50.8–2.9
     Milk0.5*0.3–0.6*1.6*1.1–2.3*1.7*1.1–2.6*
     Egg1.30.8–2.11.20.8–1.81.7*1.0–2.6*
     Finfish0.80.4–1.42.2*1.3–3.6*2.2*1.3–3.7*
     Shellfish1.10.4–3.41.20.6–2.30.50.3–1.1
     Shrimp1.40.5–4.10.70.4–1.32.01.0–4.0
     Lobster0.70.3–1.60.90.5–1.60.50.3–1.1
     Crab1.70.6–4.91.50.8–2.92.11.0–4.4
     Mollusk0.40.2–1.01.40.8–2.41.20.6–2.3
     Other shellfish0.90.2–3.90.3*0.1–1.0*0.40.1–2.0
     Soy0.70.4–1.11.20.7–2.01.60.9–2.8
     Wheat0.70.4–1.20.80.4–1.60.70.4–1.2
    Physician-diagnosed comorbidities (versus absence of that condition)
     Asthma1.20.9–1.62.1*1.6–2.7*1.8*1.3–2.5*
     Atopic dermatitis and/or eczema1.41.0–2.00.6*0.4–0.9*0.80.5–1.2
     Eosinophilic esophagitis3.11.0–10.02.50.8–7.33.6*1.1–11.1*
     Allergic rhinitis0.90.7–1.20.90.7–1.20.80.6–1.1
     Insect sting allergy1.60.9–2.81.6*1.0–2.4*0.80.5–1.2
     Latex allergy2.6*1.5–4.6*0.90.5–1.61.20.8–2.0
     Medication allergy1.8*1.2–2.7*1.00.7–1.60.70.5–1.1
     Urticaria and/or chronic hives0.60.2–2.02.5*1.2–5.5*2.5*1.1–6.0*
     Other chronic condition1.6*1.0–2.6*0.80.5–1.30.4*0.2–0.8*
    • —, not applicable.

    • ↵* Two-sided P < .05

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The Public Health Impact of Parent-Reported Childhood Food Allergies in the United States
Ruchi S. Gupta, Christopher M. Warren, Bridget M. Smith, Jesse A. Blumenstock, Jialing Jiang, Matthew M. Davis, Kari C. Nadeau
Pediatrics Dec 2018, 142 (6) e20181235; DOI: 10.1542/peds.2018-1235

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The Public Health Impact of Parent-Reported Childhood Food Allergies in the United States
Ruchi S. Gupta, Christopher M. Warren, Bridget M. Smith, Jesse A. Blumenstock, Jialing Jiang, Matthew M. Davis, Kari C. Nadeau
Pediatrics Dec 2018, 142 (6) e20181235; DOI: 10.1542/peds.2018-1235
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