TABLE 1

Percentage of Total Fruit Intake by Form (Whole, 100% Juice, Mixed Dish) and Selected Characteristics, US Youth Aged 2–19 y, 2011–2012

Fruit Form
Whole Fruit100% Fruit JuiceMixed Dishes and Fruit Drinks
na%SE%SE%SE
Overall312952.941.8533.511.6413.540.98
Age, y
 2–582848.842.6940.852.6510.310.76
 6–11114857.21b2.1028.15b2.1614.64b1.88
 12–19115351.853.3733.293.5414.86b2.11
Gender
 Male158252.332.1835.032.0412.651.24
 Female154753.722.5131.602.4014.671.34
Race and Hispanic originc
 Non-Hispanic white68954.583.7930.683.2114.741.85
 Non-Hispanic black93642.81d2.6242.50d2.1714.691.57
 Hispanic96654.59e2.8434.80e2.2610.61d,e1.02
 Non-Hispanic Asian37059.98e6.6829.47e5.3910.541.76
Poverty status
 ≤130%141151.101.7734.131.5114.771.45
 >130%149454.562.5932.612.7012.841.40
  • Source: NHANES.

  • All statistical tests performed with adjusted Wald tests (P < .05).

  • a Unweighted sample size includes responses from all reliable and complete recalls.

  • b Significantly different from 2–5 y group.

  • c Other race category not shown (n = 168).

  • d Significantly different from non-Hispanic white.

  • e Significantly different from non-Hispanic black.