1 From the Department of Nutrition, College of Health and Human Development, The Pennsylvania State University, University Park
2 From the Department of Human Development and Family Studies, College of Health and Human Development, The Pennsylvania State University, University Park
3 From the Department of Rural Sociology, College of Agriculture, The Pennsylvania State University, University Park
Data from 442 children, aged 2 to 5, who were participants in the 1987-1988 Nationwide Food Consumption Survey, were examined to determine the effect of maternal employment on the quality of their diets. Diet quality was assessed by examining nutrient adequacy and nutrient overconsumption using the 3-day average of one 24-hour recall and 2 days of written diet records. To assess dietary adequacy, a mean adequacy ratio of the four nutrients (zinc, vitamin E, iron, and calcium) for which 30% or more of the children fell below 77% of the Recommended Dietary Allowances was constructed. Percent calories from fat and saturated fat, and intake of cholesterol and sodium were examined to assess overconsumption. Multiple correlation regression analysis was used to control for household income, maternal education and age, child's age, race, number of siblings aged 5 or younger, presence of male head of household, and number of meals eaten away from home. Maternal employment did not contribute significantly to the variation in any of the dietary variables. Although a number of dietary problems existed among the sample children, the variation in intakes of these nutrients was not directly related to maternal employment status.
Key Words: maternal employment young children diet nutrition
Submitted on December 12, 1991
Accepted on January 22, 1992
This article has been cited by other articles:
![]() |
D. P. Miller and W.-J. Han Maternal Nonstandard Work Schedules and Adolescent Overweight Am J Public Health, August 1, 2008; 98(8): 1495 - 1502. [Abstract] [Full Text] [PDF] |
||||
![]() |
K. van der Horst, A Oenema, I Ferreira, W Wendel-Vos, K Giskes, F van Lenthe, and J Brug A systematic review of environmental correlates of obesity-related dietary behaviors in youth Health Educ. Res., April 1, 2007; 22(2): 203 - 226. [Abstract] [Full Text] [PDF] |
||||
![]() |
G. S. Jeha, L. P. Karaviti, B. Anderson, E. O'Brian Smith, S. Donaldson, T. S. McGirk, and M. W. Haymond Continuous Glucose Monitoring and the Reality of Metabolic Control in Preschool Children With Type 1 Diabetes Diabetes Care, December 1, 2004; 27(12): 2881 - 2886. [Abstract] [Full Text] [PDF] |
||||