1 Departments of Pediatrics and Surgery, Milton S. Hershey Medical Center, Pennsylvania State University, Hershey, and the Department of Medicine, Vanderbilt University Hospital, Nashville, Tennessee
Two newborn infants receiving long-term, fat-free parenteral nutrition developed essential fatty acid (EFA) deficiency. Biochemical evidence of EFA deficiency was documented in plasma, red blood cells, and adipose tissue and included a decrease in arachidonic and linoleic acids, an increase in 5,8,11-eicosatrienoic acid, palmitoleic and oleic acids and a trienoic/tetraenoic ratio of more than 0.4. Cutaneous application of sunflower-seed oil, a source rich in the essential fat linoleic acid, rapidly reversed the clinical and biochemical manifestations of deficiency in plasma.
Submitted on February 26, 1976
This article has been cited by other articles:
![]() |
J. A. Kerner Jr and R. L. Poole The Use of IV Fat in Neonates Nutr Clin Pract, August 1, 2006; 21(4): 374 - 380. [Abstract] [Full Text] [PDF] |
||||
![]() |
Z. A. Bhutta, G. L. Darmstadt, B. S. Hasan, and R. A. Haws Community-Based Interventions for Improving Perinatal and Neonatal Health Outcomes in Developing Countries: A Review of the Evidence Pediatrics, February 1, 2005; 115(2/S1): 519 - 617. [Abstract] [Full Text] [PDF] |
||||
![]() |
K. J. Carpenter A Short History of Nutritional Science: Part 4 (1945-1985) J. Nutr., November 1, 2003; 133(11): 3331 - 3342. [Full Text] [PDF] |
||||
![]() |
M. Wolman Wolman Disease and Its Treatment Clinical Pediatrics, April 1, 1995; 34(4): 207 - 212. [PDF] |
||||